Range Hood
A ducted or recirculating ventilation hood mounted above a range or cooktop to capture cooking smoke, grease, and odors.
Quick answer
Range Hood: A ducted or recirculating ventilation hood mounted above a range or cooktop to capture cooking smoke, grease, and odors. Typical cost: $300–$2,000 hardware; $600–$3,000 installed..
Why it matters
Recirculating hoods are often useless; a properly ducted hood (300+ CFM for gas) is required for indoor air quality and code in many places.
Typical cost
$300–$2,000 hardware; $600–$3,000 installed.
Pros
- • Improves indoor air quality
- • Required by code over gas ranges in many jurisdictions
Cons
- • Ducted versions need a wall or roof penetration
- • High-CFM hoods may need makeup air
Common uses
- • Every kitchen with a range or cooktop
Alternatives
Over-the-range microwave with vent
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Frequently asked questions
- What CFM hood do I need?
- 100 CFM per 10,000 BTU on gas; 150–300 CFM is usually plenty on electric.
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